Following the successful renovation of the rooms at the Novotel Kirchberg, Anama is proud to announce the forthcoming opening of a new restaurant. Fitted out by French designer Stéphanie Cayet, it will be an ideal venue for business lunches as well as meetings with friends and social events. By complementing the current offer, it will attract residents and families, offering them a new and original destination for evening and weekend outings. This new establishment will reinforce the dynamic and friendly atmosphere of this Kirchberg area, which has already been instilled in 2020 by the opening of Mama Shelter, also owned by Anama.

This new restaurant will be halfway between the vibrant atmosphere of Mama Shelter and the gastronomic experiences of Sofitel Europe. With over 600 rooms and eight restaurants and bars managed by Anama on the Kirchberg Campus, this hub is set to become increasingly dynamic for residents and workers alike, benefiting all the more from exceptional accessibility by public transport (the tram station is only three minutes away) and by car (there are numerous on-site car parks).

“We are delighted to be launching this new restaurant concept on the Kirchberg plateau,” says Carole Faucher, Managing Director of Anama. “Following the success of Mama Shelter, our aim is to offer a restaurant with a strong identity, a bar area and a terrace for sunny days, open seven days a week and aimed at all types of customers. The district's more than 6,000 residents and 44,000 workers will soon benefit from 8 restaurants and bars on the same block. The goal is for the area to become increasingly vibrant and lively, in line with the neighbourhood's high development objectives. This project demonstrates Anama's commitment to developing and revitalising the Kirchberg plateau.”

Anama owns and operates six hotels in Luxembourg, employs over 500 people, and is the country’s largest employer in the HORESCA sector. This new initiative underlines Anama's commitment to innovation and to bringing the Kirchberg destination to life, reinforcing its role as a leading player in the hospitality sector.

Further details will follow as Anama and PSC Hospitality prepare to unveil this new concept at Kirchberg in autumn 2024.